Pendry Park City
When you book Pendry Park City in the USA through our Virtuoso partnership, your stay includes daily full breakfast for up to two guests and a resort or hotel credit of USD 100. You also receive a room upgrade, early check-in and late check-out when available. No premium credit card or membership needed: request a quote and our advisor books it at the same rate as booking direct.
Special Offer: 4th night free
Offer 1: Ski Pendry: book 7+ days ahead and get the 4th night free, plus a one-time resort credit of USD 500 (guestrooms, studios, one-bedroom residences) or USD 750 (two to four-bedroom residences). Credit can be used for ski rentals at Compass Sports, dining and spa. Travel Dec 14, 2026 to Apr 17, 2027 Offer 2: 3rd Night Free: book 2 consecutive nights, get the 3rd free. Travel through Dec 24, 2026 Offer 3: 15% off 3 or 4 nights, 20% off 5 or 6 nights, 25% off 7+ nights. Travel through Aug 31, 2027 Offer 4: 4+ nights in a one to four-bedroom residence get 15% off, a USD 750 resort credit per stay and free valet parking. Travel through Apr 19, 2027 Virtuoso amenities apply to all offers
Exclusive Booking Perks
These perks are included with your stay at the same rate as booking direct with the hotel.
- Upgrade on arrival, subject to availability
- Daily Full breakfast for up to two guests per bedroom, served in the restaurant
- USD100 Resort or Hotel credit to be utilized during stay (not combinable, not valid on room rate, no cash value if not redeemed in full)
- Early Check-In / Late Check-Out, subject to availability
Guest feedback
9.3/10 from 166 guest reviews
By category
Guests liked
- Incredible location
- Outstanding service
Location
Pendry occupies the space between traditional luxury and contemporary lifestyle hospitality, with properties that draw on their neighbourhood's creative identity through locally influenced dining and curated art. This ethos finds particular expression in Park City, where the property anchors Snyderville, a growing census-designated area near the southwestern edge of Summit County in the Wasatch Range. The setting balances mountain resort character with proximity to the cultural infrastructure that transformed this former silver-mining town into a year-round destination.
The Wasatch Mountains rise steeply from the valley floor, their ridgelines defining the horizon in every direction. Historic Main Street, four kilometres northeast, retains its 19th-century mining architecture now housing galleries and independent restaurants. The air at 2,000 metres carries the dry clarity of high altitude, sharp and clean regardless of season.
Salt Lake City International Airport lies 38 kilometres west, a straight drive along Interstate 80 that climbs steadily from the valley floor into the mountains. The transition from urban sprawl to alpine terrain happens quickly once the highway begins its ascent through Parley's Canyon.
The skiing is the obvious draw. Park City Mountain Resort, three kilometres from the hotel, sprawls across more than 7,300 acres and hosted Olympic events in 2002. Utah Olympic Park, less than three kilometres away, still operates as a training facility, where you can watch ski jumpers launch off the towering ramps or try the bobsled run yourself. Summer transforms the slopes into hiking and mountain biking terrain, with trails threading through aspen groves that turn gold in September. Canyons Golf Course lies just 300 metres from the property, walkable for an early tee time.
For a departure from resort dining, Monte holds one Michelin star and operates inside the Beehive Distillery in South Salt Lake, 29 kilometres northwest. The menu is unabashedly contemporary, with a focus on regional ingredients and a creative approach that feels more urban than alpine. Book a table in advance. Closer to the property, Park City's Main Street offers a range of options, from wood-fired pizzas to elevated American fare, most with patios that catch the afternoon sun.
Winter settles hard and stays long. January temperatures hover well below freezing, the snow dry and light under unrelenting sun that turns the slopes brilliant by midday. Storm systems roll through every few days, dropping powder that skiers track obsessively.
Spring arrives tentatively, snow persisting into April at elevation while valley floors turn muddy. The season feels transitional, caught between winter's grip and summer's approach. By June the high country finally sheds its snowpack, wildflowers blooming in brief profusion before the summer dry sets in.
July and August bring warm days and cool nights, the air so dry that shade feels ten degrees cooler than sun. September offers the most stable weather, aspens turning gold against evergreen ridges, before November ushers in the first serious storms that signal another ski season beginning.
Frequently Asked Questions
Quotes are personally reviewed by Natasha Hardy, founder of The Uncommon Traveller
5.0 rating · 8 Google reviewsThere is no fee or markup. The hotel pays our commission.
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