FH55 Hotel Calzaiuoli
When you book FH55 Hotel Calzaiuoli in Florence, Italy, through our Fora Reserve partnership, your stay includes daily buffet breakfast. You also receive a room upgrade, early check-in and late check-out when available. No premium credit card or membership needed: request a quote and our advisor books it at the same rate as booking direct.
Exclusive Booking Perks
These perks are included with your stay at the same rate as booking direct with the hotel.
- Upgrade to next available room category upon availability
- Early check-in and late check-out upon availability
- Prosecco Bottle in the room
- Daily buffet breakfast
- Your guests can choose the pillow that prefer from a pillow menu
Guest feedback
9.2/10 from 2,531 guest reviews
By category
Guests liked
- Fantastic breakfast
- Friendly staff
- Great location
Points to consider
- Room temperature concerns
Location
FH55 Hotel Calzaiuoli sits in the Historic Centre of Florence, a UNESCO World Heritage Site inscribed in 1982 and the birthplace of the Renaissance. The property takes its name from Via dei Calzaiuoli, the city's principal pedestrian thoroughfare connecting Piazza del Duomo with Piazza della Signoria. This is the Florence of the Medici, where 600 years of extraordinary artistic achievement shaped modern European culture. The hotel occupies the Quartiere 1 district, where the Florentine dialect that became the foundation of standard Italian still colours conversations in caffès and leather workshops.
Step outside and you're immediately within the rhythm of medieval Florence. Brunelleschi's terracotta dome dominates the skyline. The Uffizi Gallery, home to Botticelli and Caravaggio, stands minutes away on foot. The narrow cobbled streets around the hotel hum with the sound of Vespas, the scent of espresso and leather, the golden light that turns the ochre facades amber at dusk.
Florence Airport sits six kilometres from the city centre, with Pisa International Airport 70 kilometres west. The Arno River cuts through the southern edge of the historic district, spanned by the Ponte Vecchio with its medieval goldsmiths' shops.
The property anchors a tight radius of culinary ambition. Book a table at Luca's by Paulo Airaudo, a one-Michelin-starred Contemporary kitchen one hundred and thirty metres away on the first floor of Hotel La Gemma, where green boiserie frames plates of precise, contemporary Italian refinement. Enoteca Pinchiorri, five hundred and sixty metres southeast on Via Ghibellina, holds three stars and Italy's deepest wine cellar, its seventeenth-century palazzo hosting legendary tasting menus that justify the pilgrimage. For lunch between monuments, hunt down trippa or lampredotto at the stalls in Mercato di Sant'Ambrogio, nine hundred metres east, where Florentines still shop for their evening meals.
The Uffizi Gallery queues form early, but prebook and you'll walk straight into rooms hung with Botticelli's Birth of Venus and Caravaggio's Medusa. The Medici Chapels, ten kilometres north at the edge of the UNESCO villa circuit, hold Michelangelo's twilight sculptures in pietra serena silence. Leather artisans still tool bags by hand in workshops around the seven-hundred-metre-distant Sant'Ambrogio quarter, where prices drop and quality holds.
Summer in Florence is hot and dry, with July temperatures reaching 30 degrees and the city's stone streets radiating heat long after sunset. August brings similar warmth but fewer locals, as many Florentines decamp to the coast. The light turns everything golden in the late afternoon.
Spring and autumn offer the most comfortable conditions for walking the city's cobbled centro storico. April through June and September through October bring mild days, occasional rain, and fewer crowds than high summer. The galleries and churches feel less pressed during these shoulder months.
Winter is cool and damp, with January mornings dropping to one degree. The grey skies suit the Uffizi's dim galleries. December rain keeps the piazzas quiet, though the city's museums and restaurants remain reliably open.
Frequently Asked Questions
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5.0 rating · 8 Google reviewsThere is no fee or markup. The hotel pays our commission.
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